Award-Winning Recipe: Bacon-Turkey-Tequila Chili
Last night, a hiking Meetup group I’m in organized a chili cookoff. While most people simply wanted to eat chili and contribute an appetizer/drink, I was one of about a dozen people who signed up to cook chili and be in the competition. Chili has always been one of my favorite dishes to make – it’s quick and easy, comes out great almost every time (and any mistakes can easily be covered up with sour cream or cheese), and it was the first thing I ever learned to cook, back in college. In the last ten years (also: I cannot believe I’m …
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